Cheese is a key ingredient across foodservice sectors, valued for its flavour and versatility. According to Healthline, it’s a rich source of protein, calcium, and vitamin K2, which supports bone strength and heart health. Research suggests moderate cheese consumption may aid weight loss and help prevent osteoporosis. Mintel reports that around 90% of UK consumers eat cheese regularly, with growing interest in its use in plant-based dishes. Clawson Farms, renowned for its award-winning Stilton, offers high-quality cheese in convenient formats like crumb, crust, and burger melts. These provide consistency, reduce waste, and enhance menus with bold flavour and proven consumer appeal.
January 2025 – Elevate your pizza with Stilton ®
Pizza’s versatility makes it a global favourite, with endless base and topping combinations catering to all tastes and diets. National Pizza Day on February 9 offers caterers a chance to innovate with toppings like pear and Clawson Farms’ award-winning Stilton. Research shows 76% of consumers value British provenance, with 50% supporting local economies. Clawson Farms’ PDO-certified Stilton, made in
Leicestershire using milk from nearby farms, appeals to this trend. Their convenient formats—crumb, crust, and burger melts—reduce waste and save time. For adventurous flavour, try Blue Stilton Crust on Mediterranean vegetable pizzas or pair Stilton with pear and prosciutto for gourmet appeal.
January 2025 – Farm to Fork: Clawson Farms Stilton
Established in 1912, Clawson Farms is 100% British-owned, one of the oldest UK farmers’ cooperatives and one of only four dairies in the world permitted to make Stilton. Milk is sourced locally and combined with century-old cheesemaking expertise resulting in a variety of fine heritage, award-winning cheeses including the iconic Blue Stilton.
Blue Stilton Crumb offers a rich, tangy, yet creamy taste for a perfect flavour hit – whether tumbling through pasta dishes, topping pear and pecan salad or scattering on a pizza. This versatile caterer’s ingredient provides a multitude of cooking purposes and is easy to use, convenient, less wasteful and time-saving, with a consistent crumb size that delivers better portion control and constancy of flavour.
April 2025 – The Rise of the Sandwich
Premium sandwiches have risen in popularity and for a versatile, staple ingredient, cheese delivers an unbeatable depth of flavour. Whether hot or cold, it’s often the hero ingredient, adding richness to vegetarian choices.
Clawson Farms offers British, heritage cheeses in convenient foodservice formats, and a range of traditional and contemporary flavours. Add some heat with Caribbean Blazer (Cheddar & Scotch Bonnet Chilli) or indulge in herby Cotswold® (Double Gloucester & Chive); both available in sliced formats. Ideal for toasted sandwiches, award-winning Stilton® Crumb, delivers a rich flavour and the perfect melt. Get creative with fillings – Stilton® pairs wonderfully with honey, fig and caramelised onions or pickled vegetables!
April 2025 – National BBQ Week
Barbecuing remains a popular British pastime, especially during National BBQ Week starting May 26. According to research, 75% of people rank burgers as their top BBQ choice. Cheese enhances flavour and boosts profits, especially premium options like Clawson Farms’ award-winning Stilton®. Their Stilton® Burger Melts offer rich, creamy flavour in pre-sliced, waste-reducing formats, ideal for burgers, grilled veggies, or pizzas. Made from British milk using traditional methods, Clawson also offers innovative options like Cotswold® and Caribbean Blazer. With extended shelf life and multiple pack sizes, these convenient formats provide cost-effective, gourmet solutions for caterers aiming to impress and maximise margins.
April 2025 – Grab and Go Cheese trends
Demand for high-quality, diverse grab-and-go lunch options is growing fast. According to IGD, 71% of food-to-go purchases occur at lunchtime, driven by the return to offices and commuting. The sector is projected to grow by nearly 40% by 2028. Consumers seek quick, customisable meals with bold, globally inspired flavours—46% favour premium sandwiches, and 28% specifically want hot, flavour-packed options. Popular fillings include burnt end brisket, mac and cheese, and vegetarian combos like sautéed mushrooms with truffle-infused cheese. Clawson Farms meets these needs with its award-winning, ready-to-use cheese melts, including Stilton®, Cotswold®, and Caribbean Blazer. These pre-sliced cheeses offer convenience, rich flavour, reduced waste, and fast service for busy caterers. Precision-sliced and available in multiple formats with a 60-day shelf life, they are perfect for burgers, wraps, sandwiches, and more. With a century of cheesemaking heritage and a focus on British ingredients, Clawson helps elevate quick-serve menus to gourmet levels.
